1 cups ramps, thinly sliced (best if using white part only)

3 cups sliced apples

salt if desired

1 tablespoon honey

(a little water if needed)

Put oil in iron skillet and fry the ramps until tender. Add apples, honey and salt if desired. Cover and steam for about 10-15 minutes. Stir this every once in awhile and add a bit of water if it begind to stick.

This dish is great with any wild game like racoon, possum, boar, deer or bear.

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